Here's my New Year's wish to you: that you'll have a piece of this kind of cake at some point this year, if not in your lifetime. It's "le bomb," as the French probably wouldn't say. Here's the recipe. And no, I don't know what they put in their icing to make it so bright and artfully mid-frozen drippy — cocaine or some other illegal baking substance, I bet.
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The "prove you're human" text here on the comment page wants me to type in "uhnhnhn" which coincidentally is what I'm mumbling into my last slice of cake this morning. It does that holiday/coffee-cake trick of improving with age.
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